3 Pairs of 3 beers, a mixed pack of Cassels IPA and Pale Ale

Cassels' Fogged Up Hazy Pale Ale has been created by their award-winning brewers to deliver a full avoured yet elegant beer. Juicy tropical fruit notes combine with punchy hop characteristics to bring you a balanced and refreshing brew that will have you coming back for more! HOPS: Riwaka, Taiheke, Nectaron. MALTS: Ale Malt, Malted Oats, Malted Wheat, Carapils, Chit Wheat Malt.

While low in alcohol, Light Owl has been brewed to maximise personality. Chinook hops bring a distinctive pine aroma which is rounded out by the citrus, floral flavours of the Taihake hops. The result is a full-bodied, big character Pale Ale despite the low ABV.

Brewed on the banks of the Heathcote River in Woolston, Cassels Woolston Pale Ale is a traditional Pale Ale with distinctive New Zealand characteristics. This beer offers a combination of punchy hop flavours balanced out by a trio of malts. Late hopping with Nelson Sauvin and Motueka varieties brings fruity, wine-like aromas to sit on top of the lightly toasted malt base. Rich and rounded with a smooth mouthfeel - tastes just like home.

Spiced ginger with a balanced sweetness and the warmth of vodka. This flavour is a crowd pleaser all year round. Contains NO sugar, NO carbs, NO preservatives. Natural ingredients. Gluten free. Vegan. Made in NZ.

Deep, dark and unapologetically robust, Coopers Best Extra Stout boasts rich roasted malt, hints of coffee, and chocolate. Smooth, creamy and full-bodied, this award-winning stout beer is made for slow sipping, cooler nights and moments that call for bold flavour.

Deep, dark and unapologetically robust, Coopers Best Extra Stout boasts rich roasted malt, hints of coffee, and chocolate. Smooth, creamy and full-bodied, this award-winning stout beer is made for slow sipping, cooler nights and moments that call for bold flavour.

A genuinely surprising Ale with a smooth creamy chocolate flavour that rewards the adventurous beer drinker - the Coopers aficionados. Roasted and chocolate malts produce a deep amber brew, with a rich, full-bodied flavour. With a generous mouthfeel, dominated by roasted malt and enough hop bitterness for a balanced dry finish.

Beware pale imitations. The all-malt brew that inspired a generation of ale lovers, Coopers Original Pale Ale is naturally conditioned in the bottle, can, or keg using Coopers' traditional brewing method. This creates the trademark sediment that gives the beer its distinctive cloudy appearance. Fruity and floral notes are balanced by a crisp bitterness, delivering a refreshing, full-flavoured ale that's perfect for any occasion.

Beware pale imitations. The all-malt brew that inspired a generation of ale lovers, Coopers Original Pale Ale is naturally conditioned in the bottle, can, or keg using Coopers' traditional brewing method. This creates the trademark sediment that gives the beer its distinctive cloudy appearance. Fruity and floral notes are balanced by a crisp bitterness, delivering a refreshing, full-flavoured ale that's perfect for any occasion.

Sparkling Ale is a true taste of Coopers history and originality. First brewed in 1862, it remains the benchmark by which all other ales are measured. Naturally conditioned in the bottle using Coopers' unique yeast strain, it develops a distinctive flavour profile and the brewery's signature cloudy appearance. Rich and full-flavoured, it delivers vibrant fruity and floral notes, balanced by a malty palate, firm hop bitterness, and a clean, refreshing finish.

Big on flavour. Light on alcohol. Coopers Ultra Light has all the hallmarks of a great premium beer and an alcohol content of only 0.5%. Coopers Ultra Light is made using only the finest Australian malted barley, hops and yeast, with no added sugar at all. With a rich golden colour and a full malty flavour, it delivers on taste while remaining alcohol-free.